Christmas crack recipe with saltines is an all-time favorite candy in the Christmas season. With only ingredients like saltine crackers, butter, brown sugar, and chocolate chips.
The inclusion of saltine crackers gives the recipe a very crispy smooth texture along with the rich chocolaty taste in every bite.
Let’s get ready to explore my best recipe of Christmas crack recipe with saltines which is very chocolaty, crispy, and highly addictive!!
Contents
What is a Christmas Crack Recipe with Saltines
The Christmas crack with saltine is a perfect combination of saltine crackers smoothly coated with caramelized toffee for a delicious taste. It is a very popular sweet treat that is very addictive and the perfect candy for the Christmas season beginning.
Christmas Crack Recipe Cooking Details
Recipe | Christmas Crack With Saltines |
Preparation Time | 15 minutes |
Cooking Time | 10 minutes |
Total Recipe Time | 25 minutes |
Method | Bake |
Category | Desert |
Cuisine | American |
Yield | About 40-45 Pieces |
Servings | Around 14-15 peoples |
Ingredients for Saltine Christmas Crack
- Saltine Crackers: Forming a crunchy base with delicious taste and flavor.
- Butter
- Brown Sugar: The deep flavor of brown sugar gives a delicious taste and a good presentation.
- Chocolate Chips: Perfectly gives a smooth chocolaty layer for an extra taste.
Ingredients Quantity
ITEM | QUANTITY |
Saltine Crackers | Around 35-40 pieces |
Unsalted Butter | 1 cup |
Dark Brown Sugar | 1 Cup |
Chocolate Chips | 2 Cups |
How to Prepare a Christmas Crack Recipe with Saltines
- Step 1: Preheat the oven to 300 degrees. Now line a 15” x 10” x 1” pan with parchment paper, foil, or a silicone mat whichever is easy for you.
- Step 2: Line up crackers in a single layer in rows on the prepared sheet. We have to maintain the placement of the crackers correctly to avoid any overlapping.
- Step 3: Melt the butter and brown sugar in a medium saucepan on a medium-high flame for nearly 2-3 minutes.
- Step 4: Immediately pour the caramel mixture over crackers and spread evenly with a spatula.
- Step 5: Meanwhile spread the mixture all over and bake it in the oven (400 degrees F) for around 5 minutes.
- Step 6: Take out the pan from the oven. Sprinkle the chocolate chips all over the toffee and leave it for 5-6 minutes to melt down completely
- Step 7: Immediately spread the melted chocolate over the toffee smoothly with a greased spatula.
- Step 8: Cool it completely in the refrigerator for 1-2 hours. Peel off the aluminum foil to get the crispy candy.
- Step 9: Enjoy the treat with your family and friends. You can also preserve it for many days in airtight packets or a freezer to keep it fresh.
Expert Tips
- Aluminum Foil: Heavy-duty aluminum foil to be used as it is easy to peel after cooking. Parchment paper is also a good option in which no greasing is further required.
- Toffee Preparation: Boil the sugar and butter smoothly for 5 minutes. If possible you can use the timer to make the recipe perfect
- Storage: Depending on the season and the humidity, Christmas crack can be kept well in an airtight container for about a week or longer by storing them in a freezer or refrigerator.
Substitutions and References of Ingredients
Saltine Crackers | Salted Saltine Crackers/Ritz Crackers/Graham Crackers |
Brown Sugar | Light Brown Sugar/Dark Brown Sugar |
Butter | Salted Butter/Unsalted Butter/Vegan Butter Sticks |
Chocolate | Milk Chocolate Chips/Dark Chocolate Chips |
Toppings | Festive Sprinkles/Chopped Nuts/Shredded Coconut /Candy Canes (crushed) |
Use of Nuts | Walnuts/Peanuts/Almonds |
Next Article:
- 👉 White Chocolate Christmas Crack Recipe
- 👉 Christmas Crack Recipe with Graham Crackers
- 👉 Christmas Crack Chex Mix Recipe
The Christmas crack recipe with saltines is a very popular treat during the Christmas and holiday season which is very addictive and tasty.
It has a fine texture of crunchiness in every bite and offers a perfect balance of chocolate taste which makes it a unique one.
It is an ideal recipe that can be served on any kind of occasion during the Christmas season
For me, Christmas cracker with saltine is one of my favorite dishes and the cookie plate remains my favorite holiday tradition. This Christmas crack always went on top and it was always the first treat to disappear as it was so tasty. Sometimes I suggest using Graham saltine crackers to give it a perfect crunch and taste.
Christmas crack with saltine always brings a feeling of the old traditional treat of sharing it with family members. So be ready for the ultimate magical flavor of this Christmas crack with saltine Recipe with a delicious crunch.
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